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Crab stick, avocado and cucumber in rice vinegar sauce

Conch, shrimp, crab stick, octopus and cucumber w. special sauce

Octopus, shrimp, crab stick, conch and cucumber in spicy kimchee sauce

Baked mixed seafood with mayo

Two wraps with diced salmon, masago, scallions and spicy mayo

Seared beef drizzled with ponzu sauce

Made fresh to order served with shrimp chips

Chopped tuna with mayo and kimchee sauce, served with shrimp chips

Yellowtail sliced thin topped w. jalapeno and fried garlic sauce

Spicy rare steak tartare

Deep fried roll with crab sticks, scallion, cream cheese and a side of sweet and sour sauce

Assorted 5 pcs of sushi, chef's choice

Assorted 9 pcs of fresh raw fish, chef's choice

Seared tuna loin drizzled with ponzu sauce

(Escolar) Snapper sliced thin topped w. fried onion with spicy lime sauce

Tempura seared tuna with wasabi cream cheese

Soft rice paper, shrimp, cucumber, carrot, lettuce

Soft rice paper, eel, cucumber, lettuce

Soft rice paper, scallions, cucumber, lettuce

Steamed Japanese soy beans

Deep fried tofu served with tempura sauce

6 steamed shrimp dumplings

Grilled chicken in a skewer with scallions

Avocado lightly battered with spicy mayo

Deep fried duck wing in sweet chili sauce

Deep fried sweet potato fries

Assorted vegetables

Fried soft shell crab with ponzu sauce

6 grilled shrimp on a skewer with scallions

Sliced deep fried calamari with salt and spicy mayo

Stir fried bok choy in garlic and black bean sauce

Shrimp and vegetables

Shrimp and vegetables

Grilled beef rolls with scallions in teriyaki sauce

Grilled Japanese yellowtail jaw in ponzu sauce

Pork, bean sprout, scallion

Dumpling, scallions

Shumai, tomato, tofu, shrimp, cilantro, and scallions

Shrimp, green mussel, squid, tofu, and vegetables in Thai spicy broth

Fresh green with ginger dressing

Marinated bean sprouts

Seaweed in lightly spicy sesame dressing

Fresh green with ginger dressing, tomato, and broccoli

Fried tofu and fresh green with sesame dressing

Served with sesame dressing

Spicy tuna mix with bed of cucumbers

Tuna, avocado, lettuce

Sliced NY beef in Thai spices, celery, carrot, cilantro with spicy lime juice dressing

7 pcs of sushi and California roll inside out with flying fish eggs

10 pcs of sushi and California roll inside out with flying fish eggs

6 kinds of sashimi, 3 pcs of each

9 kinds of sashimi, 3 pcs of each

5 pcs of sushi, 3 kinds of sashimi, 3 pcs of each, California roll inside out with flying fish eggs

8 pcs of sushi, 4 kinds of sashimi, 3 pcs of each, California roll inside out with flying fish eggs

Cucumber roll, kampyo roll and assorted vegetable roll inside out with sesame seeds

California roll inside out with flying fish eggs, shrimp tempura roll inside out with sesame seeds, and tuna roll

Sushi rice in a bowl, topped with assorted raw fishes

Tuna served on sushi rice

Barbecued eel served on steamed white rice

10 pcs of sushi, 15 pcs of sashimi, chef's choice, California roll inside out with flying fish eggs and crunch roll Miso soup or Small house salid

15 pcs of sushi, 24 pcs of sashimi, chef's choice, California roll inside out with flying fish eggs, a tuna roll and crunch roll Miso Soup or Small house Salad

20 pcs of sushi, 33 pcs of sashimi, chef's choice, California roll inside out with flying fish eggs, a crunch roll, J.B. Roll and Rainbow roll Miso soup or Small house Salad

California roll deep fried in a tempura batter and served with eel sauce

Salmon, crab stick, cream cheese and scallions deep fried with panko flakes, served with eel sauce

Deep fried roll with salmon, cream cheese, scallions and spicy crab on top

California roll deep fried in a tempura batter topped with cab, avocado and mayo mixture

Tuna and scallions deep fried with special sauce

Tuna, salmon, white fish, tamago, asparagus, deep fried with panko flakes served with spicy mayo

Tuna, crab, eel, scallion, deep fried in a tempura batter, served with eel sauce

Salmon, crab stick, cream cheese, and scallion, pan fried and topped with extremely spicy sauce that's made from hot Asian peppers

Tempura shrimp, eel and cream cheese, topped with avocado and masago, finished with eel sauce and spicy mayo

Japanese yellowtail, jalapeno, thinly sliced lemon, daried onions, cucumber, avocado, cilantro and kimchee sauce. Inside out with sesame seeds

Japanese yellowtail with masago, scallions and tempura flakes, rolled with seaweed on the outside and topped with escolar sashimi

Chopped escolar mixed with spicy mayo, masago, scallions and tempura flakes topped with escolar sashimi and fried red onion

Shrimp tempura, asparagus, avocado, scallions, eel and masago inside out with tuna sashimi and tempura flakes and sesame seeds along the top

Masago, scallions, tuna, salmon, and fresh white fish, rolled together in a thin layer of cucumber served with ponzu sauce. No rice

A whole deep fried soft shell crab with cucumber, avocado, mayo, shredded white radish and shredded carrots, served with chef's special Thai sauce

Broiled eel, cram cheese, avocado, and shrimp tempura, inside out with sesame seeds, topped with tempura fried eel, drizzled with eel sauce and our wasabi cream sauce

A spicy pairing of diced conch and octopus with thin lemon slices and cilantro, topped with another pairing of tuna and escolar sashimi on top

Spicy sea scallop mixture and tempura flakes, topped with Japanese mayo and crab layered with more scallop sashimi over top, finished with fried garlic

Features four kinds of fresh fish, tuna, salmon, yellowtail, cucumber, avocado, topped with escolar sashimi

Shrimp tempura, eel, crab, cucumber, tamago, seaweed salad, scallions and asparagus, topped with avocado, then layered with tempura flakes, masago, sesame seeds, spicy mayo and eel sauce

Shrimp, chicken and pork

Shrimp, scallop and calamari

Shrimp, chicken and calamari

Comes with soup or salad if you choose which one to want.

Udon noodle soup with vegetables

Clam with scallion and cilantro

Udon noodle soup with chicken and vegetables

Udon noodle soup with chicken and vegetables

Sliced beef with bean sprouts, scallions and rice noodles

Shrimp with chili paste, coconut milk, mushrooms, bean sprouts, scallion and cilantro with egg noodles

Buckwheat noodle with cucumbers, white radish and carrots and with sesame dipping sauce, served cold

(Yaki Soba) Stir fried egg noodles with chicken and napa cabbage, celery, bean sprouts and scallion

(Yaki Soba) Stir fried egg noodles with shrimp and napa cabbage, celery, bean sprouts and scallion

(Yaki Soba) Stir fried egg noodles with beef and napa cabbage, celery, bean sprouts and scallion

Stir fried rice noodles, egg, peanuts, bean sprouts and green onions

Stir fried rice noodles, egg, peanuts, bean sprouts and green onions

Chinese egg noodles with egg, celery, cucumber, tomato and steamed chicken

Deep fried to crispy, then sauteed with slightly sweet and tangy spicy sauce, served with steamed broccoli

Stir fried with onion, shredded celery red and green peppers in homemade Szechuan sauce

Served with eggplant, red and green peppers, onion and scallions in brown sauce

Stir fried with basil, onion, peppers, eggplant, chili sauce, and fresh garlic topped with bean sprouts

Sauteed with pineapple, red and green peppers, onion, bamboo shoots in a sweet and sour sauce

Stir fried broccoli in oyster sauce

Scallions and snow peas in light soy sauce

Yellow curry powder with onion and peppers

Thai red curry paste, coconut milk with bamboo shoots, peppers zucchini, and fresh basil

Stir fried with red and green peppers, mushroom and onion in black bean sauce

Stir fried onion, cashew nut, red and green pepper, bamboo shoots, fresh ginger and scallions

Stir fried broccoli, zucchini, carrot, mushroom, snow peas, celery and onion in teriyaki sauce